MENU

Hot Appetizers / Entradas Calientes

SOUP OF THE DAY

Sopa del día

$7.95

SEA FOOD SOUP

Sopa de mariscos.

$16.95

MEAT PIES (2)

Empanadas de carne.

$10.50

*GRILLED OCTOPUS

Pulpo a la parrilla.

$21.95

PROVOLONE

Meted provolone cheese/Queso derretido provoleta.

$12.95

GRILLED ARGENTINE SAUSAGES,
BLOOD SAUSAGES (2)

Chorizo a la parrilla, morcilla o su combinación.

$10.50

TOSTONES RELLENOS

Shrimps and scallops / Camarones y Vieiras

$13.95

CROQUETAS DE PLATANO Y CHORIZO

With manchego cheese sauce
and caramelized onions.

$12.95

CRAB CAKES IN MANGO SAUCE

Tarta de cangrejo en salsa de mango.

$12.95

*FRIED CALAMARI

Calamares fritos.

$13.95

EGGPLANT PARMIGIANA

Berenjenas en salsa pomodoro gratinadas.

$10.50

*FRITO MIXTO

Fried calamari, zucchini, shrimp in marinara sauce.

$14.95

GRILLED THIN SAUSAGE

Salchicha parrillera.

$10.50

GRILLED SWEETBREADS

Mollejas de res a la parrilla.

$9.95

FRIED MOZZARELLA

Mozzarella frita.

$10.50

ESCARGOT BOURGUIGNONNE

Escargot en mantequilla de tarragon y pernot.

$12.95

SHRIMP SCAMPI

Camarones al ajillo.

$13.95

Cold Appetizers / Entradas Frías

BUFFALO MOZZARELLA PROSCIUTTO

Mozzarella de Bufala italiano y jamón serrado.

$14.95

CAPRESE / CAPRESA

Tomato salad with fresh mozzarella and basil.

$10.95

PARRILLEROS SALAD

Mixed Greens, tomatoes, red onions, roasted peppers, hearts of palms, black olives, and boiled eggs, served with house dressing.

$11.95

Topped with Grilled Chicken

$15.95

*SALMON CARPACCIO

$13.95

*FILET MIGNON CARPACCIO 

$11.95

TABLITA

Charcuterie. / Formaggio.                                         

$28.95

CAESAR SALAD / ENSALADA CESAR

$10.95

Topped with Grilled Chicken

$14.50

DORAL SALAD

Mixed greens, goat cheese, tomato, honey and mustard.
Ensalada mixta, queso de cabra, tomate, miel y mostaza.

$12.95

Topped with Grilled Chicken

$15.50

GRILLED SALAD

Mixed greens, slices of meat, roasted pepper with spicy red tomato vinaigrette.

$17.95

OCTOPUS SALAD

Ensalada de Pulpo.

$23.95

Grill Meats / Carnes a la Brasa

GRILLED SHORT RIB

Short rib / Tiras de asado.

$28.95

FLAT MEAT STEAK PRIME

Pulpon de vacio prime (12 OZ)

$35.95

ANGUS NY STEAK

Bife de chorizo Angus (14 OZ)

$40.95

MIXED GRILL PARRILLADA

FOR ONE PERSON (4 OZ) para una persona

$32.95

FOR TWO PERSON (8 OZ) para dos personas

$58.95

BEEF MILANESA

Milanesa de lomo parrilleros.

$21.95

BEEF MILANESA PARMESAN

Fresh tomatoes, mozzarella  & parmesan cheese. Tomates frescos, mozzarella y queso parmesano fresco.

$24.95

TORNADO ROSSINI

Medallon de Filet Mignon, paté en salsa de vino madeira.

$42.95

MAR Y TIERRA

Filet Mignon and lobster tail.

M.P

SKIRT PARRILLEROS STEAK

Churrasco de Entrana (12 OZ)

$34.95

PETIT FILET

Filet de Mignon (8 OZ)

$40.95

PETIT FILET & SHRIMP SCAMPI

Filet Mignon (8 OZ) y Camarones al ajillo.

$44.95

PICANHA

FOR ONE PERSONA (6 OZ) para una persona

$29.95

FOR TWO PERSON (12 OZ) para dos personas

$49.95

BONED-IN-RIBEYE 

Ojo de Bife con hueso (20 OZ)

$43.95

VEAL CHOP

Chuleton de Ternera.

$40.95

RACK OF LAMB

Costillas de cordero con reducción de vino tinto
y menta.

M.P

PUNTA TRASERA, COULOTTE, PICANHA

Picanha entera en piedra de sal rosada

M.P

Fish / Pescado

SALMON ARAGOSTA

Salmon fillet served with lobster cream sauce
and brandy.
Filete de Salmon servido con salsa de crema
de langosta y brandy.

$28.95

CHILEAN SEABASS

Saffron sauce with shrimp and asparagus.
En salsa de azafran con camarones y esparragos.

M.P

GRILLED SALMON

Salmon a la parrilla.

$25.95

CORVINA ACAPULCO

Corvina fillet, sautéed shrimp, coriander, tequila and lemon juice.
Filete de Corvina salteado con camarones, cilantro, tequila y jugo de limón.

$29.95

SNAPPER FRANCESE

Fillet of Snapper in a lemon butter and wine sauce.
Filete de Pargo rebosado en mantequilla de limón y salsa de vino.

$27.95

Veal / Ternera

VEAL PARMESAN

Breaded with fresh tomato, mozzarella and parmesan cheese.
Empanizada con tomate fresco, mozzarella y queso parmesano.

$23.95

VEAL TRI FUNGHI

Sauteed Veal medallions with Portobello mushrooms wine sauce porto.
Medallones de ternera salteados con champiñones porto bello en salsa de vino oporto.

$22.95

VEAL MARSALA

Veal scaloppini sautéed with portobello mushrooms in a port wine sauce. Escalopines de ternera salteados con champiñones portobello en salsa de vino oporto.

$20.95

VEAL MARE E MONTI

Veal scallopini with mushrooms, shrimp and white wine sauce.
Escalipines de ternera con champiñones, camarones en salsa de vino blanco.

$24.95

VEAL FRANCESE

Veal scallopini sauteed with lemon butter and white wine. Escalopines de ternera salteados con mantequilla de limón y vino blanco.

$22.95

Chicken / Pollo

GRILL CHICKEN BREAST

Pechuga de pollo a la parrilla.

$22.95

CHICKEN FRANCESE

Chicken breast in lemon butter and wine sauce.
Pechuga de pollo en mantequilla de limón y 
vino blanco.

$23.95

CHICKEN PORTOBELLO

Chicken breast covered with portobello mushrooms, mozzarella cheese in a red wine sauce

Pechuga de pollo cubierta de champiñones portobello, queso mozzarella en salsa de vino tinto.

$24.95

BONLESS ½ GRILLED CHICKEN

Medio pollo a la parrilla deshuesado.

$26.95

CHICKEN MARSALA

Chicken breast in marsala wine sauce.
Pechuga de pollo en salsa de vino marsala.

$23.95

CHICKEN MILANESA

$22.95

CHICKEN PARMESAN

Chicken Milanese with fresh tomatoes, mozzarella & parmesan cheese.
Milanesa de pollo con tomates frescos, mozzarella y queso parmesano fresco.

$24.95

PASTAS

FETTUCCINE ALFREDO

$20.95

TOPPED WITH CHICKEN / CON POLLO

$22.95

TOPPED WITH SHRIMP / CON CAMARONES

$24.95

RAVIOLI DE RICOTTA PERE & GORGONZOLA

Ravioli pears, gorgonzola cheese with cream
and vodka.
Ravioli relleno de pera, queso gorgonzola con crema y vodka.

$21.95

RISOTTO SHRIMP & SCALLOPS

Italian rice with shrimp and scallops in a light
tomato sauce.
Arroz italiano con camarones y vieiras en
salsa de tomate.

$25.95

RISOTTO TRIFUNGUI

$21.95

RISOTTO FRUTTO DI MARE

$29.95

LINGUINI AL FRUTTI DI MARE

Linguini with sautéed seafood, White or 
red clam sauce.
Linguini con mariscos salteados en salsa roja 
o blanca de almejas

$25.95

AGNOLOTTI RICOTTA & SPINACH

Pasta stuffed with ricotta and spinach, with Alfredo sauce, marinara, or Pink.
Pasta rellena de ricotta y espinaca, con salsa Alfredo, marinara o rosada.

$21.95

LOBSTER RAVIOLI TIO PEPE CREAMY SHERRY SAUCE

Lobster ravioli with Tio Pepe cream sherry sauce.
Ravioli relleno de langosta con salsa de crema Jerez Tío Pepe.

$24.95

BLACK RAVIOLI

Black ravioli stuffed with crabmeat in brandy shallots cream sauce With shrimps.
Ravioli negro relleno de cangrejo en salsa brandy y crema con camarones.

$26.50

CANELLONI ROSSINI

Cannelloni Stuffed with chicken and spinach in pink sauce or Alfredo sauce.
Canelones rellenos de pollo y espinaca en salsa rosada o Alfredo.

$21.95

Side Orders / Guarniciones

Kids Menu / Menú de Niños

SAUTEED MUSHROOMS

$9.95

RUSSIAN SALAD

$9.95

PAPA PROVENZAL

$9.95

ASPARAGUS AGLIO OLIO

$10.00

PENNE PASTA

$11.95

CHICKEN FINGERS WITH FRIES

$11.95

SKIRT STEAK WITH FRIES

$13.95

Desserts / Postres

CHAJA (Traditional Uruguayan Cake)

$12.00

CREPES PARRILLEROS & ICE CREAM

$12.00

HOMEMADE DESSERTS

$8.50

 

**Any meat substitution add $7,00 The meat is weighed before preparation / **$7,00 will be added on any split plate /

**First (1) serving of bread courtesy of the house, additional(s) service (s) $3,00 each. **Cargo de $7,00 por cualquier sustitucion de carne.

La carne es pesada antes de su preparacion / *$7,00 sera cargado cuando se divida el plato.

**Primer (1) servicio de pan esta incluido en el costo de la comida, servicio(S) adicional (es) $3,00 c/u.

*CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK, OF FOOD ILLNES,

ESPECIALLY IF YOU HAVE A MEDICALL CONDITION

* CONSUMIR CARNES, MARISCOS, CRUSTACEOS O HUEVOS, CRUDOS O POCO COCIDOS PUEDE AUMENTAR SU RIESGO DE

CONTRAER ENFERMEDADES POR ALIMENTOS, ESPECIALMENTE SI TIENE UNA CONDICION MEDICA.